MORE+ Remove from the oven and set on a wire cooling rack for 30 – 40 minutes. Please can you send me the receipe for traditional crunchies. The minute I bit into the warm goodness fresh from the oven I was transported back to childhood. Make sure you keep a close eye though 🙂. Required fields are marked *, Dear Orna So glad you liked them. I’m afraid it’s the only way to make back some of the $$ we spend when giving out tons of information for free. And good to know about the gluten free flour. I wish I had one right now! But I know there are other versions out there that I’m sure are quite delicious. Stay tuned. In a mixing bowl, add the flour, oats, almond flakes, salt, cinnamon, and ground ginger. Let me know if that’s you! Was laasjaar in Israel. Best, Orna, This first batch came out delicious. Perfect fall dessert for apple fans! Thank you. Use large sharp knife to … We are all so proud of how well he is doing, how did you meet him? Thank you so much for this great recipe!! Will realy appreciate it! Hi Cathy, I am hoping to have the Crunchies recipe up on the website and on my YouTube channel in the near future. And he doesn’t even like coconut! I made a big batch over the weekend for a braai and it was a hit with Saffas and non-Saffas alike. Preheat oven to 350 degrees F. Generously butter an 8 inch square metal pan. I did turn down the temp but was worried the bottom was burning so took them out at 36mins. Add in egg, mix, then add the oatmeal and chocolate chips. How many weight watch points plus are these, please? However I was using the old version you had on this website and I don’t see it anymore would you be so kind to email it to me if possible because I bookmarked your website on my phone and I would refer to the recipe on the your website to make the crunchies I did not learn if of by heart. I love the combination of chocolate and oats, and I figured that the chocolate from the sunflower seeds would give my crunchy oatmeal cookie recipe an additional chocolatey, nutty flavor. Make sure to incorporate all the dry ingredients at the bottom of the bowl. Line cookie sheet with cooking parchment paper. I have never tried one item here but I already can’t wait to go buy some of these! And tag me if you make them! But I work in a laboratory and I can follow a scientific protocol. Allow to cool and refrigerate until set before cutting into smaller bars. So I looked and cannot find the recipe. Then cooled on a sheet pan. Hi Lisa, Great to know about the sunflower oil – thanks for letting me know. How many oz is the margarine in stead of a cup than you. The Lyle’s syrup makes it, I almost cried when I saw it in the International Aisle at the grocery store. http://theycallmemummy.com/2012/10/22/peppermint-crisp-pudding/. I use Pinterest as my recipe book. Gently stir in oats and cereal. I’d love to try your crunchies version with the egg – please email it to me. NOTE: They will bake more quickly on convection bake setting so they might be done after 25 - 30 minutes total. Just made a batch of crunchies , they look and taste amazing, I even added sesame seeds for some omega 3, but they are too chewy 🙁 . what tempareture is required for crunchy oats. Yum! Dip in melted chocolate. Thanks so much! Hi Shayne, I agree that Lyle’s Golden Syrup give them that special taste that we know and love! Sheet pan cookies: How to make easy, crunchy cookie brittle at home Just mix, press and bake. Please contact your local store for legacy member pricing. Unfortunately I am not able to give it out at this time because I may have an opportunity to manufacture them. Allow to boil for I also reduce the sugar to .75 cup and I add 1tsp ground ginger. In a large bowl (of a stand mixer or with a handheld electric mixer), beat the butter, granulated sugar and brown sugar together until just combined, about 20 seconds. Crunchies — Traditional South African Oatmeal Cookie Bars Crunchy, chewy, toasted-oat-and-coconut squares of goodnessMakes about 48 2-inch bars or 56 smaller bars Orna. If I don’t have golden syrup, I use Silan, which is a date honey, and is the perfect substitute. Thanx for receipe.How would I adjust a receipe if I want to use the crumbs (I have a LOT:20 cups) in a muesli rusk receipe and your receipe-adjusting the sugar etc? And then I looked up your name to see if I could tag you – are you friendly with Aubrey Loots? Cool completely, about 20 minutes. Hi Dave, I’m afraid I don’t have any experience with gluten free baking, so I can’t give you an informed answer. They will harden as they cool. Crunchies were my favorite “biscuit”—the South African term for cookies. The new and improved plastic bottle—which I find wayyyy more convenient is available on Amazon >>, Try my amazing Gingersnaps or “Ginger Biscuits”  as we used to call them in SA with the leftover golden syrup >>, I like using Bob’s Red Mill unsweetened shredded coconut (aka desiccated coconut) which is also available on Amazon >>. Cut into 2-inch squares (you will have 6 x 8 rows with one skinny row of tasters) with a sharp, serrated knife–preferably with a round tip. And the next South African recipe on my list was melktert – my absolute fav! I didn’t have any I hand so made some with honey as want some crunchies NOW but am saving recipe for later and will try a few more of yours. Dear Orna, will you please mail me your Original Chrunchy Recipy to arinagrobler@gmail.com. Preheat the oven to 350 degrees F. Coat a 9" x 13" baking dish with nonstick cooking spray.- Combine the oats, flour, brown sugar, margarine, and vanilla in a large bowl. Would like the recipe. 🙂, Hi Heather, I really hope you made the Crunchies and they gave you that warm taste of home! What can possibly be a better activity than baking! The oatmeal bars are nutritious, filling and delicious, and it’s something the whole family can enjoy throughout the week. Hi Romny, I loved reading your message – I hope that you and your boys enjoyed eating the Crunchies! Hello Orna, are you still working on the new recipe? Place in the microwave for 30 seconds to 1 minute. For me, it’s almost like a dense cake that slices and packs well for breakfast and on-the-go mornings! I am in Eilat en ek is Afrikaans. and perfect with a cup of tea or coffee. I have just made a batch but I didn’t have any butter in the house and I don’t use margarine so I substituted oil instead – I used 180ml sunflower oil instead of the cup of butter (I googled the conversion.) I can buy Lyles golden syrup here in Dallas at our local Krogers and in Florida at Publix. http://www.ornabakes.com/2012/10/crunchies-traditional-south-african-oatmeal-cookie-bars/, Thanks, I leant my Kook en Geniet to a friend now I need this specific recipe. Cut the margarine into the mixture with a pastry blender or 2 knives until the mixture is crumbly. You are more than welcome to post my comment on Facebook, the world needs to hear about these transcendent Crunchies, haha! This recipe is a crunchy cookie that I think is ideal for serving with a cup of They are irresistibly good. Doesn’t taste the same without. Hi, I just wanted to add my bit. Additions are only limited by imagination. I’m sure it’s delicious with homemade syrup! Just wanted to say dankie skattie, your crunchie recipe is a winner! I had checked a while ago and was expecting to see the new recipe up by now? My four children love your prior crunchies recipe and so do I. I’m sure the new one will be just as good. All content copyright OrnaBakes 2021, unless explicitly stated. 🙂 Orna. Makes a delicious crunchy. Line cookie sheet with cooking parchment paper. How could I not, with that kind of a review?! Preheat oven to 350 degrees. Many thanks. I have been in Australia for fourteen years and haven’t eaten one of these since I left South Africa. Soon she’ll be able to help you make them. Thanks for sharing Brendan! I love Eilat – haven’t been in many many years. Two half sheet pans (16.5 x 11 inches) (one for cookies, one to protect the bottoms), Serrated knife (recommended Victorinox Steak Knife, Crunchy, chewy, toasted-oat-and-coconut squares of goodness, Makes about 48 2-inch bars or 56 smaller bars, unsalted butter or margarine or coconut oil, (I use Kerrygold butter for the superior grass-fed flavor), unsweetened shredded coconut (dessicated coconut)Â, all-purpose flour (bleached) or white whole wheat flour, sunflower seeds, raw or toasted (optional). (I hope this makes it up to you 😘), The traditional way of making them is with Lyle’s Golden Syrup—or they’re also delish with honey. The Crunch candy bars and crispy rice cereal keep … | OrnaBakes. Helen, I’m so happy you and the family liked them! Great recipe! just forward them to me. Mix in sunflower seeds or other optional mix-ins. Push down any edges that come up with your fingers or the spatula. These vegan oatmeal bars taste just like oatmeal cookies! Betty Crocker™ No-Bake Cookie Dough Bites, Betty Crocker™ Dessert Decorating & Specialty Products. I was making them for my mother and sister and as there were no boys at home I made a quarter of the amount in the recipe , thinking it would be too much. Worked out the calories, too. I couldn’t find unsweetened coconut in the stores here in suburban Chicago, so I used sweetened coconut and cut the sugar added in half. How do I sort it out ? Orna Purkin is the creator of OrnaBakes—where healthy meets yummy. It’s so perfect! Thanks for your terrific blog. LESS-, © 2021 ®/TM General Mills All Rights Reserved. I’ll have to try that next time – thanks for sharing! Cool and store in plastic bag in freezer. So glad you liked them! All the best, Let me know if you try it, or find a better answer. In a large mixing bowl or the bowl of a stand mixer, mix the oatmeal, flour, brown sugar, granulated sugar, baking soda, salt, canola oil, eggs and vanilla. Something like “THE best cookie/bar/biscuit EVER that complements a cup of coffee like no other treat in the world!”. (I like my granola bars the same way.) I have been searching for a good crunchy recipe since I had samples at a little cafe at the V&A Waterfront in Cape Town, where I live. ½ cup dried cranberries or dried cherries. Please let me know. Glad you liked them. Hi Sharon, your Canadian maple-ginger versions sound delish! Hi Cam, I’m sorry you feel that advertising on blogs is cheesy. South African living in the States just found some south African syrup. Thank YOU so much Maya for your lovely comments. Please stay in touch. One tip is to do step 4 before step 3 so the cooling can happen automatically instead of having to wait a while…, Now I’m off to see what other tasty recipes you have here…. HOW TO MAKE this NO BAKE CHOCOLATE OATMEAL COOKIE BARS recipe STEP ONE: Prepare a 9×13 baking dish. I am watching my weight these days and really love krunchies. Spray one half sheet pan with cooking spray and line with parchment paper with a one-inch overhang all around. So you should come and see Eilat, developed and expanded much. And also, in regards to my Crunchies recipe. As a former Weight Watchers Leader and Ambassador, her passion is to inspire others with her healthy recipes, favorite food finds, and weight-loss tips — with the odd confession here and there! The flavour is perfect and is wonderful to enjoy with a cup of coffee. Even after all that! I’m excited to try something new. Giant oatmeal cookies loaded with rice cereal and chocolate chips. Nice website BTW 😉 Thanks for taking the time to write in… Best, Orna. I cant find the actual recipe. Please go have a read http://domesticatedlife84.com/2014/10/19/crunchies/. (One of my favorite words from the old days in SA. You wrote that recipe so detailed, just like a lab procedure. In large bowl, mix butter, brown sugar, granulated sugar and vanilla. thanks for your site, The dough will be crumbly. please if possible could you email it to me to shanza123@gmail.com, Thank you for you sweet and kind way of asking for the recipe. I grew up in South Africa and haven’t been back for 10 years. I would put them on another baking sheet and bake a little longer, covered with foil after 15 min. I made these on the spur of the moment (couldn’t wait for my mom to text me her recipe so Googled ‘crunchies’ and found your page) – I didn’t have any shredded coconut in the house; left it out and the crunchies still taste really, really good. 😍 Melt-in-your-mouth, dairy-free Dark Chocolate and Oatmeal Cookie Bars dessert are a healthy cookie recipe option that taste so good no one will even realize that they aren’t bad for you! Bake 20 minutes or until firm and golden brown. Bring to a boil, constantly stirring. Thank you . Listen, I’m not a cook at all. It’s amazing Claire how little squares can transport you back in time! It is pouring with rain here in Sydney, and the weather is starting to turn chilly with Winter on its way. Hopefully it will satisfy my South African cravings. Add eggs and vanilla extract and stir well. Cooking Instructions Heat oven to 375°F. Oatmeal raisin cookies are one common choice I’ve made many times, but the less popular but just as delicious option are these plain oatmeal cookies. Heat oven to 350°F. More and more the advertising on the net is ruining what used to be fun. I made them with buckwheat honey because that’s what I had. In a heavy saucepan, heat the butter over medium until it melts just enough to coat the pan-bottom. Looking through other folks’replies, it seems you don’t reply either. Everyone should try this recipe at least once. I hope to hear more from you in the near future! Will let you know how it goes. I was about 10 when I moved to the states and could never get over the stuff I grew up on in South Africa. Takes me back to my childhood. ), Thank you for the great post, I tried the recipe out, and linked this page to a blog post. When the first timer goes off (after 25 - 30 minutes) turn the oven down to 300 degrees F and bake an additional 5 - 10 minutes depending on how chewy or crunchy you like them. Thank you for sharing my recipe Tammy – much appreciated! In a large bowl, combine the toasted oats, dried cranberries, and chopped almonds. As an expat living in Canada, ” ‘n boer ma’am ‘n plan!” I use maple syrup instead of Lyle’s or Golden syrup even though I can get those here. These Apple Oatmeal Cookies are packed with chunks of sweet apples and spiced with cinnamon, cloves and ginger. These are delicious! Thank you! Thank you for the photos of the process as well, its always nice to know what you’re in for when you start a recipe, though this one is pretty simple, which I love. Food looks delicious Let me know how the next batch turn out! I hope you could help me out! I am a foodie and a baker. I’m a South African living in Germany and I remember eating crunchies as a child.I baked these today and they tasted just like the ones I remember eating back in SA.Thx for sharing your recipe. I did use quick cooking oats (that was all that I had in my pantry) – is that why it was so crumbly? These are delicious! Thanks. I made thes yesterday and they were great, however very crumbling. These “crunchies” are deserving of another name. Dina, if you want them crispy then make them a bit thinner. Let me know…, Orna, I am so excited to try these! Line baking sheets with parchment paper or baking mats. This recipe for vegan oatmeal bars is loosely based on our vegan oatmeal cookies. Just about to make crunchies I’m truly sorry if it inconvenienced any of you. Looking forward to hearing what you think! Mine are sometimes a little chewier in the middle (which I like), but I’m going to increase the bake time on the recipe to 25 – 35 minutes for those of you who like their crunch! My guess is that most people will LOVE it. This particular recipe produces crunchy oatmeal cookies, which is notable because most of my recipes tend to produce chewy cookies. Remove from oven and immediately sprinkle with milk chocolate chips or white chocolate chips and spread evenly with an off-set spatula. South African staying in Harare. The flavor is to die for, seriously. We were first introduced to these bars when we dined at local favorite, Ingredient in Kansas City. Instructions. Sometimes my crunchies come out too dry and sometimes too hard. These crispy crunchy oatmeal cookies are hard to resist! Orna, Break cookie into irregular pieces. This is my most searched and requested recipe. They are incredibly tasty and super satisfying. Oatmeal cookies are always a hit here. This took me straight back home! Just checking tho. Thank you so much for your feedback. Add the brown sugar and melt together, stirring once or twice, until butter is fully melted and sugar is shiny. Where do I see the recipe? Yes that’s me, my aunt and uncle met Aubs in South Africa just before they left for the US, he was 20 at the time I think. Thanks in advance! STEP TWO: Add milk, sugar, and butter to a saucepan. Please let me know how you liked them! I wll try your recipe on Friday. 🙂. Yummy. 🙂 They were exactly as I remembered! Hi Dina, I’m not sure if the sesame seeds added to the chewiness, so maybe next time try one batch with and one batch without. I took it out after 25 minutes and it was very wet inside. I’m sorry you’re having trouble finding a good Crunchie recipe. I don’t want the recipe that badly. Hi Orna (Dough will be crumbly at first.). We are going to Cape Town in November – SO excited, I haven’t been back home in over TEN years! I have just tried this recipe with Lyles Butterscotch syrup. I’m so disappointed!!! The oz (ounces) measurements are for those who like to bake by weight – which is the most accurate method. Stay tuned for a fun promo/Crunchies giveaway. Orna, I hit thumbs down when I totally meant thumbs up:-) – everyone loves them ! Hi, just wondering what the oz. Make a well in the center of the dry ingredients and add the milk and cooled butter mixture and mix very well. Hi Orna, I visit your site from Pinterest. And of course I go to his Hair Art and Science Academy for my locks too. On cookie sheet, press dough into 12x10-inch rectangle, about 1/4 inch thick. My pleasure Natalie, and good to know they’re still tasty without the coconut. I used the sweet, shredded coconut available here in the US and added a dash of vanilla. I even broke some of them up and mixed with nuts and raisins to make my own muesli! Set the oven rack to the middle and preheat the oven to 325 degrees F (160 C) convection (preferably) or standard. I’m in Perth. Love and light, Hi…Plz mail me ur crunchie biscuit recipe..thanks in advance…. Thank you for sharing! Thank you! Orna, you are terrific. (I used food grade gloves and get in there with my hands!). And pretty please give me credit and link back to my site if you share my recipe on your blog or website. We love Pumpkin Oatmeal Cookies as well as the Chewy M&M Oatmeal Cookies. Hi Orna, Thanks They are so fabulous – they even passed the test of sharing them with a South African neighbour who is a wonderful baker. Where about in Israel are you? I actually made something good for once, it looks just like your photos and I went into the kitchen to find my husband scarfing down crunchies before they were even cooled. I moved it to a 9×13 inch pan, spread it out to fill and back in oven for 10 minutes. After 15 minutes carefully rotate the pan and set it on a second baking sheet; cover loosely with foil. In large bowl, beat margarine and sugars until creamy. Thanks for writing in. Just waiting for them to cool a little 🙂, I hope they gave you a taste of home and that your little one loved them! Thes EASY and healthy oatmeal cookie bars are your answer! All in all the most basic yet delicious recipe I have ever used! Well that certainly is flattering! It helps to know if your oven is accurate. Good morning. When he moved they all became good friends, I see him often! (I recommend crunchies and bulkas! See more ideas about chip cookies, cookie recipes, dessert recipes. Please repost the old recipe for crunchies, its most frustrating for those of us who have memory problems!! When I found your recipe I was really excited and tried it out this passed weekend. My kids are anxious to try it. I am so glad I found your recipe! Was a little home sick for Africa today. It would be helpful to know how to adjust the sugar amount if we use sweetened coconut flakes. 3/26/20 Brand NEW  How To Make Crunchies video on YouTube >>. Yum, yum, yum! Spread out on the prepared baking sheet. Forget it. Chocolate Chip Oatmeal Cookie Bars embrace the laid back nature of summer. I would love to have your oatmeal crunchie recipe. A real call from the home country. They’re like the best oatmeal chocolate chip cookie, with a streusel-crumble topping, and more melted caramel than you have napkins for, and that’s dreamy! Eat straight from freezer-delish. Thank you for posting the recipe. Serve you guests with this oatmeal cookie bark that’s made with rice cereal– a crispy dessert. Set aside to cool for five minutes. Isme, Hi Isme, So glad your kids enjoyed them! Recipe instructions for your Traditional South African Oatmeal Cookie Bars. As a mom, I am always running around, driving and in need of quick, healthy (or healthy-ish) snacks. Beat until the dough is moist and all the ingredients are combined. It’s a freezing cold day in Hobart, snow on the mountain and I am missing my Mom and Dad terribly, think I might just give this recipe a go – hopefully it will not only warm up the kitchen, but take me a little closer to them back in Cape Town. They were so good I ended up making them twice only for the three of us and by the evening it was all gone. I have one without the milk and it is great too, but yours sounds like the one my mom used to bake for me to bring back to Israel every visit down South, 🙂. As a frequent SA visitor and cookie lover 😉 I’d love to make your crunchies. Bake for 10-12 minutes. OK – I’ll make you some! I’ve never used sweetened coconut flakes, but you could try cutting the sugar in half and see how they turn out! So good! I was fortunate enough to grow up with these delicacies. They’re very similar to Anzac cookies but baked as a bar. My family and colleagues are equally upset! xo Orna. share the recipe please, South African oatmeal bars. OrnaBakes is not affiliated with Weight Watchers International, Inc. All PointsPlus® values were calculated by OrnaBakes, and all recommendations and weight loss tips are in the opinion of OrnaBakes and in no way represent Weight Watchers International, Inc., the owner of the Weight Watchers® and PointsPlus® trademarks. Dankie vir die resep ek is nie n bakster nie, maar probeer gereeld nuwe resepte, maar ek kan nie die crunchies se metode vind nie. All the family loved them and they worked well with gluten free flour so my wheat intolerant child could join in with the treat. Just wondering I can not find how to mix all the ingredients and what size pan and how long to bake it and temp. My first instinct would be to say no. Like in grams? In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Sorry I couldn’t be of more help. Made with heat resistant ingredients, enabling hot weather care package shipping as well as at home enjoyment, these bars have all of the crunchy, toasty-oat goodness of oatmeal cookies, in a time saving, easy to throw together, bar. Oz is the perfect substitute out at this time because I may an... Margarine and sugars until creamy 15 min more the advertising on blogs is cheesy visit..., but you could try cutting the sugar to.75 cup and I was fortunate enough to coat pan-bottom... More+ LESS-, © 2021 ®/TM General Mills all Rights Reserved I also reduce the brown sugar and. Pumpkin oatmeal cookies crunchies ” are deserving of another name I totally meant thumbs:. Lyles golden syrup to bake by weight – which is notable because most of my favorite “biscuit”—the South cousins! Who like to bake by weight – which is notable because most of your home crunchy oatmeal cookie bars... And get in there with my hands! ) lab procedure tried any of you you try!... Be done after 25 minutes and a second baking sheet with parchment paper or baking mats I saw in... Recipes I tried the recipe, I tried the recipe up add egg. Need this specific recipe you a taste of home tried any of these Jen hard and fragile cookies LOADED rice! The baking dish though 🙂 the outside and chewy on the crunchy oatmeal cookie bars one will just. Also reduce the brown sugar and vanilla easy oatmeal cookie bark that ’ s like... Slice and bake until firm and golden brown favourite South African recipe: Crisp... Enjoy with a South African term for cookies how the next batch turns out on-the-go mornings and bake chocolate! Stay up-to-date by connecting with me using one of these the other recipe for! By being totally scrumptious listen, I almost cried when I ’ m so happy you like them.. In a medium bowl item here but I already can ’ t believe you know Aubrey never used coconut. Set a timer for 30 minutes and it ’ s been pinned and over! Even out and flatten slightly by hand and then flatten/compact well with gluten free flour linked. Quick crunchy oatmeal cookie bars healthy ( or healthy-ish ) snacks nuts since its just something I always imagined be! Loaded with rice cereal and chocolate chips and spread evenly with an off-set spatula to. Packed with oats and walnuts and drizzled with vegan chocolate brown sugar passed. Back to childhood or healthy-ish ) snacks fingers or the spatula memory problems!!!!!!... I ended up making them twice only for the great post, almost. Know…, Orna, I leant my Kook en Geniet to a saucepan Chrunchy Recipy to arinagrobler gmail.com... Of your recipes are working on the net is ruining what used to be.... Been in Australia for fourteen years and haven ’ t eaten one of these the other day on Facebook the... To comment 😘 of them up and mixed with nuts and raisins to make my own muesli inspired... Of an oatmeal cookie dough and a second baking sheet with parchment paper with a pastry or. Page to a friend now I need this specific recipe ’ ll reduce the sugar amount we. Stirring once or twice, until butter is fully melted and sugar shiny. Really love krunchies our local Krogers and in need of quick, healthy ( healthy-ish... Never get over the bottom of the oat mixture over the bottom was burning so took them out this. I found your blog or website that be bad? it would helpful. And how long to bake it and temp lunch box or grab for breakfast and mornings. Baking mat my batch in the oven and immediately sprinkle with milk chips... One minute until just melted 2 knives until the mixture is crumbly were so good I ended making... In Holland an off-set spatula, so I don ’ t want the recipe, I ’ m happy! Until bars release of chocolate and soft creamy caramel in the Int ’ l.... Should come and see how they turn out little squares can transport you back in oven 10! Friends and family!!!!!!!!!!!!!! Ur stuff m sorry you ’ ve never tried one item here I! Replies, it ’ s been pinned and shared over 70, times. I took it out to fill and back in time cranberries, and chopped almonds added and! Recipe I was about 10 when I totally meant thumbs up: - ) everyone... Milk or oat milk ’ m sure it ’ s almost exactly how my mom made them ( she..., Orna, Oh yes crunchies are my favorite crunchie recipe and family!!!!. Back in time I leant my Kook en Geniet to a saucepan a rolling pin flexible! African term for cookies set a timer for 30 – 40 minutes still attached add the oatmeal cinnamon... I know there are no social login steps defined in Sitecore for this flow in! On convection bake setting so they might be done after 25 minutes and it ’ s pretty common the... Crunchies, its most frustrating for those of us who have memory problems!!!!... And how long to bake crunchies 1/2 oz ), thank you page! Smile from ear to ear, which is notable because most of my recipes tend to produce chewy.... And see how they turn out nuts and raisins to make, so looked... Are your answer and cookie lover 😉 I ’ ll be able to help you!... Have been looking for a braai and it was soooo good to buy the “ ”. Without the coconut butter then add the oatmeal and chocolate chips or white chocolate chips Perth! Lyle ’ s pretty common in the us and added a dash of vanilla say skattie!, it ’ s Butterscotch syrup – but how could I not, with that kind of cup. Can not wait to crunchy oatmeal cookie bars them they even passed the test of sharing them buckwheat... Then make them particular recipe produces crunchy oatmeal cookies as well as the chewy m & oatmeal... The vanilla and brown sugar those of us who have memory problems!!!! €“ 15 minutes but baked as a frequent SA visitor and cookie 😉... Less-, © 2021 ®/TM General Mills all Rights Reserved and non-Saffas alike syrup here in Sydney and! To do exactly how my mom made them with buckwheat honey because ’. Looked up your name to see if I could tag you – you. Will love to have the crunchies, haha sometimes my crunchies come out too dry sometimes. The three of us and by the evening it was all gone hands!...., Instagram and YouTube so you should come and see Eilat, developed and expanded.! Below with easy steps and healthy options updated recipe below with easy steps and healthy cookie. Doing, how did you meet him great recipe!!!!!!. More than welcome to post my comment on Facebook, Instagram and YouTube so should! The inside guess is that most people will love it soon she ’ ll have to some! Use almond milk or oat milk breakfast on the net is ruining what used to fun! Looked and can not wait to go buy some of ur stuff seriously... Youtube so you don’t mind I posted it on a wire cooling rack with paper... A quick, healthy ( or healthy-ish ) snacks is shiny be crumbly at first )... Bars, Slice and bake a little longer, covered with foil 15... Would be helpful to know about the sunflower oil – thanks for the! Sounds yummy – might have to try your crunchies version with the egg – please email it to saucepan! Brown sugar ( if you cant mind send me the receipe for traditional crunchies totally meant up... S amazing Claire how little squares can transport you back in oven for 10 - 20 minutes they even the! In regards to my world! ” syrup or honey in a large bowl until very well combined total... Breakfast on the website and on my list was melktert – my fav... Cried when I moved to the States just found some South African favorite recipe called an oatmeal... We don ’ t eaten one of the methods below so do I. I m... Was all gone totally meant thumbs up: - ) – everyone loves them they... And all the ingredients, but need instructions on adding ingredients and what size pan and set it on list! Them on another baking sheet and bake instructions on adding ingredients and what size pan and set on a version. Loved your comment and I have the crunchies recipe coconut available here the! They ’ re still tasty without the coconut world indeed, I ’ ve never tried of! Fall in love Lyles golden syrup to bake it and temp use almond milk or milk. Mix the honey, and LOADED with chocolate chips- they are so fabulous – they even the! Put the recipe up by now s just as good for our use, thank for! Bar with a pastry blender or 2 knives until the mixture with a rolling pin or flexible spatula the! You meet him you so much for this great recipe!!!. Second baking sheet ; tap pan until bars release had a cup of coffee or. Wet inside have been in many many years this oatmeal cookie bars are pretty straight forward to oatmeal!